Coriander Seeds Pot 1kg - GOURMET DE PARIS

Item No.ISA0AU0000073
Coriander is a spice produced from the round, tan-colored seeds of the coriander plant, which is a member of the parsley family. Coriander grows as a native plant around the world, including Europe, Asia, Africa and in the Americas.    Ground coriander can be found in soups, stews, and vegetable and

Description

Coriander is a spice produced from the round, tan-colored seeds of the coriander plant, which is a member of the parsley family.
Coriander grows as a native plant around the world, including Europe, Asia, Africa and in the Americas. 
 
Ground coriander can be found in soups, stews, and vegetable and meat dishes.
 
Preparation: Coriander seeds are usually toasted and ground before using; otherwise, they can have a tough texture to chew. Ground coriander is used as a spice in dishes like curry and in baked goods. Dry roast them in a pan or in the oven at a low temperature, then use a spice grinder to produce the ground coriander.
 
Coriander seeds also have a variety of health benefits, from benefits to replenishing skin, reducing the risk of diabetes, as well as improving hair growth and digestion.

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Coriander Seeds Pot 1kg - GOURMET DE PARIS

Item No.ISA0AU0000073
Coriander is a spice produced from the round, tan-colored seeds of the coriander plant, which is a member of the parsley family. Coriander grows as a native plant around the world, including Europe, Asia, Africa and in the Americas.    Ground coriander can be found in soups, stews, and vegetable and

Description

Coriander is a spice produced from the round, tan-colored seeds of the coriander plant, which is a member of the parsley family.
Coriander grows as a native plant around the world, including Europe, Asia, Africa and in the Americas. 
 
Ground coriander can be found in soups, stews, and vegetable and meat dishes.
 
Preparation: Coriander seeds are usually toasted and ground before using; otherwise, they can have a tough texture to chew. Ground coriander is used as a spice in dishes like curry and in baked goods. Dry roast them in a pan or in the oven at a low temperature, then use a spice grinder to produce the ground coriander.
 
Coriander seeds also have a variety of health benefits, from benefits to replenishing skin, reducing the risk of diabetes, as well as improving hair growth and digestion.

Reviews (0)

There are no reviews yet.