These crystallised flowers and petals are actually made by sugar-coating real flowers and petals. They are a classic decoration for chocolates and cakes.
Please note that this product may not be available all year round as supply is heavily dependent on the size of the crop and other related factors.

Who is Candiflor?
Candiflor is one of the very few companies that still produce crystallised sugared flowers and seeds in France. However they are the very best!
Choose from a high quality assortment of crystallised roses, violets, hibiscus and many more in the forms of whole flowers, petals or fragments.
These products are an amazingly beautiful addition to any cake or dessert.