Inverted Sugar is a natural and versatile sugar used for a wide range of applications, such as fermentation, baked goods (flour), sugar confectionery & ice cream manufacturing.
 
Who is Back Europ?
the network of distributors of raw materials, supplies and small equipment to professionals in the food trades and more. Back Europ manufactures bakery products. They offer pastries, chocolates, and biscuits, as well as snacks such as meat, egg products, frozen vegetables, fish, fruits, cheese based preserves, and beverages.