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Pearl Sugar C6 3-4mm 10kg

Item No. ITM1AU0000003
Pearl sugar (or nib sugar) is a type of specialty sugar formed into small rounded clumps that won't dissolve or completely melt when mixed into batters or sprinkled on top of baked goods. Use it in your baked desserts, such as breads, cakes, cookies and pastries. You’ll see it truly does stay intact

Description

Pearl sugar (or nib sugar) is a type of specialty sugar formed into small rounded clumps that won't dissolve or completely melt when mixed into batters or sprinkled on top of baked goods.
Use it in your baked desserts, such as breads, cakes, cookies and pastries. You’ll see it truly does stay intact in the oven.

Specifications

Country/Region of Origin Code
Australia

Reviews (0)

There are no reviews yet.

Pearl Sugar C6 3-4mm 10kg

Item No. ITM1AU0000003
Pearl sugar (or nib sugar) is a type of specialty sugar formed into small rounded clumps that won't dissolve or completely melt when mixed into batters or sprinkled on top of baked goods. Use it in your baked desserts, such as breads, cakes, cookies and pastries. You’ll see it truly does stay intact

Description

Pearl sugar (or nib sugar) is a type of specialty sugar formed into small rounded clumps that won't dissolve or completely melt when mixed into batters or sprinkled on top of baked goods.
Use it in your baked desserts, such as breads, cakes, cookies and pastries. You’ll see it truly does stay intact in the oven.

Specifications

Country/Region of Origin Code
Australia

Reviews (0)

There are no reviews yet.