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Plantation Guayas Ecuador Dark 70% 3kg Organic Vegan- MICHEL CLUIZEL

Item No. ITM0AU0000038
Before it flows into the Pacific Ocean, the Río Guayas crosses the equator’s largest river basin and breathes life into the cocoa terroir of the “Organic Grand Cru” Guayas. In keeping with its commitment to quality and its respect for the environment, Cluizel chose these high quality beans which won

Description

Before it flows into the Pacific Ocean, the Río Guayas crosses the equator’s largest river basin and breathes life into the cocoa terroir of the “Organic Grand Cru” Guayas.
In keeping with its commitment to quality and its respect for the environment, Cluizel chose these high quality beans which won the award for excellence in cocoa in 2015 and are certified organic.
The “Organic Grands Crus” Guayas 70% Dark couverture chocolate is certified ORGANIC, vegan and gluten-free. 
It starts with intense flavours of hot chocolate and roasted cocoa that then combine with notes of vanilla and dried fruit and end with a pleasant green and fruity finish. An elegant, light cocoa with woody, slightly fruity hints with the unique and distinctive character of Ecuador.

Who is Michel Cluizel?

For three generations, the CLUIZEL family has evolved amidst fragrances of chocolate. With the help of skilled Cacaofèviers, Confectioners and Chocolate Makers, the family carries on with their tradition where everything started in Damville, Normandy.
The Manufacturer, Cluizel developed a direct, sustainable relation with cocoa planters. This fair commitment is a pledge of quality. A genuine, natural taste; this is what the self-demanding chocolaterie always strives for.

Reviews (0)

There are no reviews yet.

Plantation Guayas Ecuador Dark 70% 3kg Organic Vegan- MICHEL CLUIZEL

Item No. ITM0AU0000038
Before it flows into the Pacific Ocean, the Río Guayas crosses the equator’s largest river basin and breathes life into the cocoa terroir of the “Organic Grand Cru” Guayas. In keeping with its commitment to quality and its respect for the environment, Cluizel chose these high quality beans which won

Description

Before it flows into the Pacific Ocean, the Río Guayas crosses the equator’s largest river basin and breathes life into the cocoa terroir of the “Organic Grand Cru” Guayas.
In keeping with its commitment to quality and its respect for the environment, Cluizel chose these high quality beans which won the award for excellence in cocoa in 2015 and are certified organic.
The “Organic Grands Crus” Guayas 70% Dark couverture chocolate is certified ORGANIC, vegan and gluten-free. 
It starts with intense flavours of hot chocolate and roasted cocoa that then combine with notes of vanilla and dried fruit and end with a pleasant green and fruity finish. An elegant, light cocoa with woody, slightly fruity hints with the unique and distinctive character of Ecuador.

Who is Michel Cluizel?

For three generations, the CLUIZEL family has evolved amidst fragrances of chocolate. With the help of skilled Cacaofèviers, Confectioners and Chocolate Makers, the family carries on with their tradition where everything started in Damville, Normandy.
The Manufacturer, Cluizel developed a direct, sustainable relation with cocoa planters. This fair commitment is a pledge of quality. A genuine, natural taste; this is what the self-demanding chocolaterie always strives for.

Reviews (0)

There are no reviews yet.