Chervil is a delicate culinary herb with mild flavour used frequently in French cuisine. Chervil adds that final flourish to many dishes such as egg dishes, fish, elegant soups, and butter sauces.

IQF (Individual Quick Freezing) is a proprietary freezing method that keeps the product’s shape, colour, smell and taste intact after defrosting.
The quick freeze preserves the product at a molecular level, preventing ice crystals from forming that destroy the product’s membrane.

Who is Daregal?
Daregal is a French company producing culinary herbs. In 1887, Amand Darbonne founded the bases for Daregal in Milly-la-Foret, the birthplace of aromatic and medicinal plants. This forerunner capitalised on the region’s know-how, setting out to cultivate medicinal plants.