Mustard Yuzu Glass Jar 105g - EDMOND FALLOT
Item No. ISA0AU0000016
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Yuzu is a small citrus fruit from East Asia. With a marked acidity, the taste is located between lime, yellow grapefruit and tangerine. It cannot be eaten on its own due to the high acidity and its many seeds, but it is appreciated in all kinds of salty, sweet or spicy sauces. Fallot chose this
Description
Yuzu is a small citrus fruit from East Asia. With a marked acidity, the taste is located between lime, yellow grapefruit and tangerine.
It cannot be eaten on its own due to the high acidity and its many seeds, but it is appreciated in all kinds of salty, sweet or spicy sauces.
Fallot chose this fruit for its excellence and subtlety, in order to offer a product of delicious originality to the finest gourmets.
Taste Compatibility: This Yuzu mustard will finely spice up vinaigrettes, mayonnaises, fish, as well as poultry and vegetable mixtures. It can also be combined with raw vegetable salads, sweet and sour, with avocado or apples.
Who is Edmond Fallot?
La Maison Fallot is an independent Burgundian family business running since 1840. They have upheld the craftsmanship of mustards and seed grinding, conserving their gastronomic legacy.
La Moutarderie Fallot enriched its range of products over the years with aromatic mustards, vinegars, and other condiments like pickles.
It cannot be eaten on its own due to the high acidity and its many seeds, but it is appreciated in all kinds of salty, sweet or spicy sauces.
Fallot chose this fruit for its excellence and subtlety, in order to offer a product of delicious originality to the finest gourmets.
Taste Compatibility: This Yuzu mustard will finely spice up vinaigrettes, mayonnaises, fish, as well as poultry and vegetable mixtures. It can also be combined with raw vegetable salads, sweet and sour, with avocado or apples.
Who is Edmond Fallot?
La Maison Fallot is an independent Burgundian family business running since 1840. They have upheld the craftsmanship of mustards and seed grinding, conserving their gastronomic legacy.
La Moutarderie Fallot enriched its range of products over the years with aromatic mustards, vinegars, and other condiments like pickles.
Specifications
- Brands
- Fallot
- Country of Origin
- France
- Storage Temperature
- Ambient General 12°C
- Unit of Measure
- JAR
Reviews (0)
There are no reviews yet.
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Mustard Yuzu Glass Jar 105g - EDMOND FALLOT
Item No. ISA0AU0000016
Yuzu is a small citrus fruit from East Asia. With a marked acidity, the taste is located between lime, yellow grapefruit and tangerine. It cannot be eaten on its own due to the high acidity and its many seeds, but it is appreciated in all kinds of salty, sweet or spicy sauces. Fallot chose this
Description
Yuzu is a small citrus fruit from East Asia. With a marked acidity, the taste is located between lime, yellow grapefruit and tangerine.
It cannot be eaten on its own due to the high acidity and its many seeds, but it is appreciated in all kinds of salty, sweet or spicy sauces.
Fallot chose this fruit for its excellence and subtlety, in order to offer a product of delicious originality to the finest gourmets.
Taste Compatibility: This Yuzu mustard will finely spice up vinaigrettes, mayonnaises, fish, as well as poultry and vegetable mixtures. It can also be combined with raw vegetable salads, sweet and sour, with avocado or apples.
Who is Edmond Fallot?
La Maison Fallot is an independent Burgundian family business running since 1840. They have upheld the craftsmanship of mustards and seed grinding, conserving their gastronomic legacy.
La Moutarderie Fallot enriched its range of products over the years with aromatic mustards, vinegars, and other condiments like pickles.
It cannot be eaten on its own due to the high acidity and its many seeds, but it is appreciated in all kinds of salty, sweet or spicy sauces.
Fallot chose this fruit for its excellence and subtlety, in order to offer a product of delicious originality to the finest gourmets.
Taste Compatibility: This Yuzu mustard will finely spice up vinaigrettes, mayonnaises, fish, as well as poultry and vegetable mixtures. It can also be combined with raw vegetable salads, sweet and sour, with avocado or apples.
Who is Edmond Fallot?
La Maison Fallot is an independent Burgundian family business running since 1840. They have upheld the craftsmanship of mustards and seed grinding, conserving their gastronomic legacy.
La Moutarderie Fallot enriched its range of products over the years with aromatic mustards, vinegars, and other condiments like pickles.
Specifications
- Brands
- Fallot
- Country of Origin
- France
- Storage Temperature
- Ambient General 12°C
- Unit of Measure
- JAR
Reviews (0)
There are no reviews yet.